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Alternative to milk chocolate hollow Easter egg with white cocoa (5%) and vegan marshmallows (3%)Ethically Sourced. Made Using 100% Recycled Plastic. Dairy free, gluten free, soya free. No Palm Oil. A Choc-Packed Party of Milk-Free Mayhem. Suitable for vegetarians & vegans.The Easter Eggsplosion One Easter, Pierre the Hedgehog and Georgie the Giraffe discover a mystical marshmallow volcano. As they bound towards it, who should they see scaling up the side of it but Martin the Mountaineer and his pal Dixie the Dinosaur! Suddenly, the volcano erupts, covering the surrounding plants in a magical elixir which turns them into delicious marshmallows. The friends combine the marshmallows with Moo Free’s white and original choccy, creating an amazing Easter choccy Eggsplosion! Moo Free is for everyone, bringing chocolatey togetherness with every delicious dairy-dodging bite.
IngredientsSugar, Cocoa Butter*, Cocoa Mass*, Rice Syrup, Rice Starch, Inulin, Glucose-Fructose Syrup, Rice Flour, Emulsifier: Lecithin, Water, Dextrose, Gelling Agent: Carrageenan, Maize Starch, Natural Flavourings, Hydrolysed Rice Protein, Colours: Calcium Carbonate, Beetroot Red, Stabiliser: Polyphosphate, Cocoa content 36%, *Rainforest Alliance Certified
